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House Special Food 7 Appetizers 14 Soup 10 Fried Rice 8 Lo Mein 8 Chow Mei Fun 6 Chow Fun 6 Seafood 11 Beef 10 Poultry 11 Pork 8 Sweet & Sour 4 Moo Shu 6 Egg Foo Young 6 Vegetables 9 Family Dinner 3 Combination Platters 22 Chef's Special Deluxe 18 Lunch Specials 34 Side Order 7 View All

Pork

w. White Rice

73. Snow Peas accompany the Roast Pork

73. Roast Pork with Snow Peas This dish features succulent roast pork served with fresh snow peas. 73. Roast Pork with Snow Peas is a delightful combination of tender pork and crisp snow peas. Indulge in the rich flavors of our 73. Roast Pork with Snow Peas, a perfect choice for a satisfying meal. Experience the mouthwatering taste of our 73. Roast Pork with Snow Peas, expertly prepared to perfection.

Sm.: $7.50
Lg.: $11.75
74. Roasted Pork with Broccoli Description: Tender pieces of succulent roast pork are served with fresh and crisp broccoli florets, creating a delicious and satisfying dish. The pork is perfectly seasoned and cooked to perfection, while the broccoli adds a lovely crunch and vibrant green color to the plate. Whether enjoyed as a flavorful main course or as a nutritious side dish, this roasted pork with broccoli is sure to please your taste buds and leave you wanting more. Ingredients: - Roast pork - Fresh broccoli florets Instructions: 1. Preheat the oven to 375°F (190°C). 2. Place the roast pork on a baking tray and roast it in the preheated oven for about 25-30 minutes, or until it reaches an internal temperature of 145°F (63°C). 3. Meanwhile, steam the fresh broccoli florets until they are bright green and tender. This should take approximately 5-7 minutes. 4. Once the roast pork is done, remove it from the oven and let it rest for a few minutes before slicing it into thin strips. 5. Arrange the sliced roast pork on a serving plate and top it with the steamed broccoli florets. 6. Serve immediately and enjoy! Note: Feel free to add your favorite sauce or seasoning to enhance the flavors of this dish.

74. Roast Pork with Broccoli

Sm.: $7.50
Lg.: $11.75
75. Spicy Mala Pork

75. Spicy Mala Pork

Sm.: $7.50
Lg.: $11.75
76. Succulent Roasted Pork with Classic Hunan Sauce

76. Succulent Roasted Pork with Classic Hunan Sauce

Sm.: $7.50
Lg.: $11.75
77. Roasted Pork with Garlic Sauce: Savory Delight for Garlic Lovers!

77. Roasted Pork with Garlic Sauce

Sm.: $7.50
Lg.: $11.75
78. Double Cooked Pork

78. Double Cooked Pork

Sm.: $7.50
Lg.: $11.75
79. Pulled Pork with Green Beans 79. Pulled Pork with Green Beans

79. Shredded Pork with String Bean 79. Pork with String Bean, Shredded 79. String Bean and Shredded Pork Combination 79. Pork and String Bean Stir-Fry 79. String Bean and Pork Shreds Delight 79. Shredded Pork and String Bean Harmony 79. String Bean and Shredded Pork Fusion

Sm.: $7.50
Lg.: $11.75
80. Pork Roast with Mushroom Medley

80. Pork Roast with Mushroom Medley

Sm.: $7.50
Lg.: $11.75

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Fu Jian - Richmond
2001 W Main St Richmond, VA 23220 2001 West Main Street Richmond, Virginia 23220

Monday	Closed
Tuesday	11:00 AM to 10:00 PM
Wednesday	11:00 AM to 10:00 PM
Thursday	11:00 AM to 10:00 PM
Friday	11:00 AM to 10:00 PM
Saturday	11:00 AM - 10:30 PM
Sunday	11:00 AM to 10:00 PM

Categories

Pork

74. Roast Pork with Broccoli

75. Spicy Mala Pork

76. Succulent Roasted Pork with Classic Hunan Sauce

77. Roasted Pork with Garlic Sauce

78. Double Cooked Pork

79. Shredded Pork with String Bean 79. Pork with String Bean, Shredded 79. String Bean and Shredded Pork Combination 79. Pork and String Bean Stir-Fry 79. String Bean and Pork Shreds Delight 79. Shredded Pork and String Bean Harmony 79. String Bean and Shredded Pork Fusion

80. Pork Roast with Mushroom Medley